Hello dear
Le French Tart, located in Brooklyn, NY, is a delightful bakery offering a wide range of delicious pastries and treats. The diverse menu includes Hanukkah goodies, Galette des rois, Madeleine, and an assortment of delectable croissants. Customer reviews rave about the flaky croissants, flavorful quiches, and mouth-watering tarts. The authentic French pastries, made by owner/Chef Laurent, are a true standout. With a cozy French market ambiance and a limited but satisfying coffee selection, Le French Tart is a must-visit for pastry lovers seeking a taste of France in the heart of New York City.
About
As a food reviewer of Foodjoyy, I am excited to introduce the delightful bakery, Le French Tart. Located at 579 5th Ave in Brooklyn, NY, this charming bakery offers a variety of delicious treats that are sure to satisfy your sweet tooth.
Le French Tart provides a range of Hanukkah goodies, such as macarons, sufganiyot (jelly donuts), and decorated cookies, perfect for celebrating the holiday season. Their Galette des rois, or king cake, is a must-try for those looking to ring in the New Year with a touch of French flair.
Customer reviews rave about the quality and taste of Le French Tart's pastries. From large raspberry tarts to flaky croissants and savory quiches, each item on their menu is a treat for the taste buds. The Madeleines, in flavors like citrus, Nutella, and chocolate marble, are also highly recommended by patrons.
What sets Le French Tart apart is their commitment to using fresh ingredients and creating authentic French pastries. Owner and Chef Laurent brings a touch of his French heritage to every dish, ensuring an unforgettable culinary experience for all who visit.
Whether you're stopping by for a quick breakfast, a leisurely brunch, or a sweet treat to brighten your day, Le French Tart is the perfect destination. With options for delivery, takeout, and catering, this bakery caters to all your needs. Don't miss out on the chance to indulge in the delectable creations at Le French Tart.
“ Great large raspberry tart. And a great addition to our Christmas desserts. The small tarts are equally tasty. ”
“ Wasn't a croissant fan I tried THIS almond croissant. Didn't expect the pressed technique, but I love it. I totally understand the hype and recommendations now. The rest of the pastry items look fresh and tasty as well--I want to go back and try other items for sure. ”
“ It was a choice on a whim! Croissant was really flaky. Chocolate croissant was good. The bacon spinach quiche was out of this world. Apricot tart was very tasty. Lastly, you have to get the eclair mango passion fruit, we all had a taste and we should have went back in to get another one to get more than one bite. We stumbled across Schweppes soda too! The inside of the place is a legit French market. We were helped right on the spot and it was made as it was ordered. The place has a limited coffee selection, the latte and the vanilla latte went well with what was ordered. ”
“ I took a late-night flight into town and the next morning my friend had coffee and breakfast waiting. He told me I had to try the croissant because it was from a local bakery, and it was voted the #1 croissant in New York by the NY Daily News. I took a bite, and he was right! My oh my, it was one of the best I've tasted. Layers of buttery, flaky pastry. Perfectly crisp on the edges and fluffy inside. I happened to pass by the shop the next day during my morning run, so I stopped to check it out. The case was loaded with freshly baked goods and other delicious treats. Owner/Chef Laurent is from France, so you are getting authentic French pastries. They also sell a variety of cheeses & other gourmet items. ”
“ I love this bakery spot! Their croissants are simply the best and their cookies as well as cakes are pretty decent. They also have bread is fresh and baked on the premises! ”
“ There's a wide variety of baked goods here and everything looks super fresh. My go-to is the spinach and feta croissant. The croissant layers and texture are amazing! I also tried the mini apple turnover, but the filling is lacking. I also highly recommend the quiches here. Bring them home and reheat for enhanced taste. The next item I would come back to try is the almond croissant and tart. ”
“ The baguette and classic croissants are delicious and affordable! The other baked items I bought were hit or miss I came on a Sunday and there was a little line that went pretty quickly- always a good sign Here's what I've tried so far: -traditional baguette- this is a bit more expensive than their other baguette. The cashier told me it was chewier and I was pleased with my choice -classic croissant- flaky and messy to eat, as a croissant should be. My boyfriend found it a little salty but I thought it was awesome -chocolate cupcake (called something like explosion or secret?)- filled with an oozing chocolatey center- very good -red velvet cupcake- fine, but nothing special. No special flavor and the cake itself was a bit dry -rainbow cookie- SO disappointing. It was rock hard and just tasted old. We ate it the same day we bought it. Other friends told me it's been good when they bought it in the past I'll definitely come back for French bakery basics or to pick up elements for a charcuterie board like nice cheeses! ”